Playtime

The bus has stopstarted out from Sheffield to Fox House.  The stopstarting shlep from Fox House, sweatily burdened under bouldering pads and bag full of shoes and food is finished.   Time to climb.   But maybe coffee and a teacake in this sun warmed hollow first.  Eventually the pad is positioned, shoes Read more…

The Grit

“Millstone Grit; coarse-grained carboniferous sandstones – gritstone specifically refers to such rocks in the Pennine areas of Northern England – the gritstone edges and boulders of the Peak District provide one of the world’s classic climbing areas.” Yes, yes they do.  The grit; Burbage South boulders, The Brick.   A cold Read more…

Recipe: Crunchy oat biscuits

Rest day baking recipe: crispy crunchy oat biscuits(cookies if you’re US).  A recipe easily made vegan, lots of fibre, lots of calories & very good on yoghurt.  Of course it’s good running, climbing, cycling food. As with many of my recipes, it’s basic & adaptable; have a play.  Maybe add some cinnamon Read more…

Recipe: Pan Speziale di Certosino

Pan Speziale di Certosino.  Basically a solid, rich Italian Christmas cake, reputedly originating from the monks of Certosino.  It’s full of delicious stuff and calorie dense with a mix of carbs, fat and protein.  A bonus is it keeps well(allegedly, it’s delicious and moreish) and survives battering in running/climbing/cycling bags.  Read more…

Recipe: Oat Pancakes

It’s pancake day, so here goes with some robust & filling oat pancakes, tasty hot or cold. These are orange & ginger, but it’s a basic mix; have a play.  These are very good with warm fruit & yoghurt.   Of course, these can be made as savoury pancakes too. Read more…